The Chelsea Restaurant

Experience the warm and elegant atmosphere of our restaurant, a true haven of comfort nestled at the heart of our hotel. With a blend of contemporary design and natural inspiration, this intimate space invites you to relax in a refined and soothing setting.

Staying true to seasonal produce and the treasures of our local region, chef Andrea Gaia and his team offer sun-kissed Alpin and Mediterranean cuisine. Drawing from his Italian roots, his creativity shines through generous and inventive dishes — a culinary journey and a tribute to nature.

“ La cucina è di per sé scienza, sta al cuoco farla diventare arte”

"Cooking is a science in itself, it's up to the chef to turn it into an art".

BOOK YOUR TABLE

Our Lunch Menu

                                                                                                                Our Dinner Menu

We welcome you every day from 12:00 to 14:00 and from 19:00 to 21:30.

fb@hotelderougemont.com

Phone : 026 921 01 01

The wine room puts forward a selection of wines chosen specially for the Hôtel de Rougemont & Spa. The menu offers a true journey across the Alpine arc: first class pinot noirs, surprising Vaudois white wines, noble champagnes and quality grands crus wines from France: these are but a few examples of the large selection on offer.

The large oval table sitting 8 in the wine room can serve both wine tastings and can also allow for private meals.

UNIQUENESS AT THE HEART OF THE RESTAURANT OF ROUGEMONT

The smoking room: smoked glass and wood, a masculine inspiration. Muted colors leave only the smells and the history of tobacco and high quality cigars. The attractive assortment available contains, among other things, a choice of cigars. The unobstructed view makes it a surprising place.